GcMAF Concentrate Yogurt Powder


https://www.youtube.com/watch?v=uKiyF9jueEQ&t=20s

AND - USE IT FOR TRAVEL, make it last by keeping it dry. Then take a bit and mix it with as much water as you like. Check this video


Freeze dried yogurt great for anyone who travels, has limited space or dexterity and can't make their own yogurt. You can use it as it is by adding water and making a paste or a drink. Add however much water you like! This powder is already yogurt made from authentic Bravo Start Packs and farm fresh organic raw milk.

This is the easiest version of Bravo you can have. You don't have to buy milk or culture the yogurt. You don't have to open capsules to access the powder. The powder is freeze dried, it can safely be without refrigeration but you want to keep it away from humidity. It is very versatile.

Make this powder in water for daily dose! If you are traveling, you can bring this powder with you in your suitcase. Sometimes I just take a spoon and put it in my water. This powder sidesteps the need for healthy milk but the cleanest water is always advisable.


Make yogurt with this powder! If you have healthy milk, you can reconstitute this powder into yogurt. Heat and cool 2.25 cups whole milk that is not ultra-pasteurized. Mix 1/2 of this product into the milk. Put it in a warm place over night. (93 degrees is ideal) After 12 hours, refrigerate the Bravo Yogurt. (This is second generation and it might be tangy which is fine.).


No fuss. It's easy to use the freeze dried GcMAF yogurt powder by simply adding as much water as you like. Making your own very fresh yogurt from milk and the manufacturer's Bravo yogurt Starter found on the Bravo page is more pure but also it takes some kitchen skills that we don't all have! if you want the yogurt made and dried, we have some you. We even made up kits for DIY capsules and DIY suppository making. Freeze drying yogurt powder simply removes the water and not the nutrition and it tastes amazing.

Making yogurt from Yogurt Powder

Take about 2 spoons of powder to 1 cup of milk or water. let it sit on the counter or yogurt maker over night or as you can. You will begin to see the consistency become evident that it is fermenting.


Storage of Yogurt Powder

Since this is carefully dried yogurt powder, the extended presence of moisture could cause it to spoil. Please keep your powder wrapped tightly and as dry as possible. Once opened be mindful to use the product more quickly.

Ways to take the Yogurt Powder

1. Easiest way - Make the whole jar

To make the whole 1/2 liter jar, mix or whisk the whole bag of powder with either 2.25 cups or 500 ml of water (both the same). Consume within 2-3 weeks.


Pro Tip: A Miron jar will keep the yogurt fresher for more like 4 weeks.


2. Almost as easy way - By the spoon to keep the rest fresh

Take 5 grams of powder and mix it with 2 TBS of water. Mix it until it becomes a yogurt texture. Consume by the dose. (this idea can be adjusted for any partial amount of the jar)

If you have success or if you can think of any other handy ways to use this product, please let us know in the product reviews.

The GcMAF powder shelf life is 6 months. It will start turning from white to beige when it has absorbed moisture and oxidized.